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About Rice Up

Rice-Up use whole grain brown rice for a base of their snacks because it has been proven to be one of the healthiest grains rich in fibre, selenium, group B vitamins, with no gluten. Only natural ingredients are used in all of Rice-Up’s products, without any yeast or frying. Whether you decide to eat a rice cake sandwich, a tasty rice cake with delicious Belgian chocolate, rice chips or rice rolls, you can always be sure that you have made the best choice – for you personally and for the people you love and care about.
On top of that the whole grain rice snacks are a real treat for the senses – crunchy, with fine or distinguished flavour, and again most importantly – 100% natural. The newly built production facility combines the best practices and technologies from: Italy, South Korea and Japan, employed for the production of rice cakes and snacks.

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